Mashed Garlic Potatoes

6 ingredients
6 steps

Ingredients

  • 4 potatoes, peeled and cut into chunks
  • 4 cloves garlic, peeled and thinly sliced
  • 2 Tbsp. Molly McButter fat free butter sprinkles
  • 1/2 c. skim milk
  • 1/4 tsp. salt
  • 1/8 tsp. pepper

Directions

  1. 1
    Boil potatoes and garlic in a large pan for 15 or 20 minutes or until tender.
  2. 2
    Drain.
  3. 3
    Return to the pan.
  4. 4
    Add remaining ingredients and mash.
  5. 5
    Yields 4 servings.
  6. 6
    Has 180 calories, fat free.

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