Cherry Nectar Cake

10 ingredients
7 steps

Ingredients

  • Cake
  • 1 box yellow cake mix
  • 3/4 cup Wesson Oil
  • 1/2 cup apricot nectar
  • 4 eggs
  • 1/4 cup cherry juice
  • 1 (3 1/2 ounce) box cherry Jell-O
  • Glaze
  • 1/4 cup cherry juice
  • 1 cup powdered sugar

Directions

  1. 1
    Combine ingredients for cake.
  2. 2
    Mix well.
  3. 3
    Pour into prepared bundt pan.
  4. 4
    Bake in preheated 300 degree oven 1 hour or until done.
  5. 5
    Mix glaze ingredients.
  6. 6
    Poke holes in cake.
  7. 7
    Pour glaze over cake while warm.

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