Mashed Potato Bake

7 ingredients
4 steps

Ingredients

  • 9 large potatoes
  • 2 (3 oz.) pkg. cream cheese
  • 1 c. sour cream
  • 1 tsp. salt
  • 1 tsp. onion salt
  • 1 tsp. pepper
  • 4 Tbsp. butter

Directions

  1. 1
    Cook, drain and mash potatoes.
  2. 2
    Add remaining ingredients and beat until fluffy.
  3. 3
    Refrigerate overnight.
  4. 4
    Bake at 350° for 45 minutes.

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