Mashed Potato Cakes

7 ingredients
3 steps

Ingredients

  • 2 cups flour sifted
  • 4 teaspoons baking powder
  • 1 teaspoon salt
  • 1 tablespoon butter
  • 1 teaspoon caraway seed
  • 2 cups mashed potatoes
  • 1/2 cup milk

Directions

  1. 1
    Mix and sift dry ingredients; work in butter and add caraway seed, mashed potatoes and lastly the milk.
  2. 2
    Roll out about as thick as biscuits and cut into squares.
  3. 3
    Brown slowly in a little fat over slow heat. Split and spread with butter.

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