Mashed Potato Candy

4 ingredients
8 steps

Ingredients

  • 1/2 c. mashed potatoes
  • 1 lb. box 10x confectioners sugar
  • 1/4 c. cornstarch
  • 8 oz. jar creamy peanut butter

Directions

  1. 1
    Mash potatoes (cool).
  2. 2
    Mix potatoes, sugar and cornstarch on a light floured surface.
  3. 3
    Roll out like a pie crust.
  4. 4
    Spread creamy peanut butter over entire surface.
  5. 5
    Roll up like jelly roll and put into the refrigerator for an hour.
  6. 6
    After chilled, slice and serve.
  7. 7
    Also you can roll in egg shape and dip in melted chocolate for Easter
  8. 8
    (Easter eggs).

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