Mashed Potato Casserole

Name: Mashed Potato Casserole
Ingredients: 2 lbs potatoes, peeled, cooked mashed and set aside; 1 lb hamburger; 3 garlic cloves, minced (optional); 2 medium onions, chopped; 1 lb fresh frenched green beans, steamed 8 minutes, set aside; 3/4 lb aged cheddar cheese, grated (or you favorite cheese)

6 ingredients

7 steps

Ingredients

2 lbs potatoes, peeled, cooked mashed and set aside
1 lb hamburger
3 garlic cloves, minced (optional)
2 medium onions, chopped
1 lb fresh frenched green beans, steamed 8 minutes, set aside
3/4 lb aged cheddar cheese, grated (or you favorite cheese)

Directions

1

Spray a casserole dish with oil and heat oven to 350°F.
2

Fry the hamburger, onions & garlic until the meat is just cooked.
3

Put the hamburger in the bottom of the casserole.
4

Top with the steamed french green beans.
5

Next the mashed potatoes.
6

Cover and bake for 30 minutes.
7

Remove cover top with cheese and bake a further 10 minutes or until the cheese is bubbly and browned.