Mashed Potato Casserole

Name: Mashed Potato Casserole
Ingredients: 5 12 cups mashed potatoes; 12 cup milk; 8 ounces cream cheese; 1 cup sour cream; 2 teaspoons parsley flakes; 1 teaspoon garlic salt; 14 teaspoon nutmeg; 34 cup shredded cheddar cheese; 12 cup crispy cooked and crumbled bacon (about 2 slices)

9 ingredients

6 steps

Ingredients

5 12 cups mashed potatoes
12 cup milk
8 ounces cream cheese
1 cup sour cream
2 teaspoons parsley flakes
1 teaspoon garlic salt
14 teaspoon nutmeg
34 cup shredded cheddar cheese
12 cup crispy cooked and crumbled bacon (about 2 slices)

Directions

1

Spray 13 x 9 baking dish Preheat oven 350% Place all ingredients, except cheese and bacon in a large bowl.
2

Beat with electric mixer til smooth and creamy.
3

Spoon mixture into dish.
4

Sprinkle with bacon and cheese.
5

Cover and bake for 30 minutes.
6

Can use instant potatoes.