Mashed Potato Fluff
4 ingredients
8 steps
Ingredients
- 1 1/2 lb. ground beef
- 6 slices Velveeta cheese
- salt and pepper
- 8 potatoes
Directions
-
1Fry ground beef and season.
-
2Pour off grease and place in a loaf pan.
-
3Cook and mash potatoes.
-
4Spread potatoes over meat.
-
5Cut cheese in half.
-
6Place cheese in X on top of potatoes.
-
7Bake at 350° for 30 minutes.
-
8Serves 6.
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