Mashed Potatoes

5 ingredients
4 steps

Ingredients

  • 8 or 10 potatoes, cooked
  • 1 (3 oz.) pkg. cream cheese
  • 1 stick margarine
  • 1 (8 oz.) carton sour cream
  • salt to taste

Directions

  1. 1
    Cut up and cook potatoes until done; put into a large mixing bowl and beat well.
  2. 2
    Add cream cheese and margarine.
  3. 3
    Add sour cream and salt to taste.
  4. 4
    Whip until light and creamy.

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