Mashed Spiced Carrots
5 ingredients
6 steps
Ingredients
- 3 1/2 cups sliced carrots (1/4 inch thick)
- 2 tablespoons sugar
- 2 tablespoons orange juice
- 1 tablespoon butter
- 1 dash ground cinnamon
Directions
-
1Put the carrots in a pan and cover them with water.
-
2Bring to a boil.
-
3Cover and reduce the heat.
-
4Simmer for 20 minutes or until they are very tender.
-
5Drain them.
-
6Put the carrots in a bowl and add the other ingredients and then mash to the consistency you want.
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