Mashed Sweet Potatoes

4 ingredients
3 steps

Ingredients

  • 2 can sweet potatoes in light syrup
  • 1/4 c. milk
  • 2 tbsp. margarine or butter
  • 1/2 tsp. salt

Directions

  1. 1
    Into 2-quart saucepan, measure drained sweet potatoes, milk, margarine or butter, and salt.
  2. 2
    Cook over medium heat until heated through, stirring frequently.
  3. 3
    With potato masher, mash sweet-potato mixture until smooth.

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