Mashed Sweet Potatoes And Pineapple

4 ingredients
6 steps

Ingredients

  • 2 (1 lb. 4 oz.) cans sweet potatoes
  • 1 large can crushed pineapple
  • 1/4 c. chopped pecans
  • 14 marshmallows, cut in half

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Mash sweet potatoes into pineapple and pecans.
  3. 3
    Pour into greased 1-quart casserole dish.
  4. 4
    Bake 20 minutes.
  5. 5
    Top with cut marshmallows.
  6. 6
    Bake 15 to 20 minutes longer.

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