Master Baking Mix

9 ingredients
5 steps

Ingredients

  • 6 1/2 cups all-purpose flour
  • 1 1/2 cups soy flour
  • 3 1/2 cups whole wheat flour
  • 6 tablespoons baking powder
  • 1 1/2 tablespoons salt
  • 1 1/2 teaspoons cream of tartar
  • 1/4 cup sugar
  • 2 cups vegetable shortening
  • 2 cups powdered milk

Directions

  1. 1
    Sift flour, baking powder, salt, cream of tartar and sugar together 3 times.
  2. 2
    Cut vegetable shortening in (to the consistency of cornmeal).
  3. 3
    Stir in dry milk powder.
  4. 4
    OPTION: Add 1 cup untoasted wheat germ.
  5. 5
    Store in covered container at room temperature. To measure baking mix, pile lightly into a cup and level off with a flat edge.

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