Master Mix Biscuits

2 ingredients
5 steps

Ingredients

  • 1 c. Master Mix
  • 1/4 c. milk

Directions

  1. 1
    Stir milk into Master Mix until flour is moistened.
  2. 2
    Knead 15 strokes on lightly floured board.
  3. 3
    Roll 1/2-inch thick.
  4. 4
    Cut and bake at 450° for 10 minutes.
  5. 5
    Yields 6 (2-inch) biscuits.

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