Master Mix Bread Dough

6 ingredients
9 steps

Ingredients

  • 2 3/4 c. unbleached all-purpose flour (divided)
  • 1/4 c. whole wheat flour
  • 1 pkg. active dry yeast
  • 1 c. hot water (about 110~)
  • 2 Tbsp. plus 2 tsp. reduced calorie margarine, softened
  • 1 1/2 tsp. granulated sugar and salt each

Directions

  1. 1
    Combine all dry ingredients.
  2. 2
    In small bowl, combine water, margarine, sugar and salt.
  3. 3
    Add 1/2 cup flour.
  4. 4
    Beat with wooden spoon.
  5. 5
    With hands, work another 1/2 cup flour.
  6. 6
    Remaining 1/2 cup of flour may be used as knead.
  7. 7
    Knead about 12 minutes.
  8. 8
    Let rest 15 minutes.
  9. 9
    Knead again 45 seconds.

Products Matching These Ingredients

More Recipes to Try