Matcha Kisses

5 ingredients
10 steps

Ingredients

  • 1 cup butter or margarine, softened
  • 1/2 cup powdered sugar, divided
  • 1 pkg. (3.3 oz.) JELL-O White Chocolate Flavor Instant Pudding
  • 2 Tbsp. green tea powder
  • 2 cups flour

Directions

  1. 1
    Heat oven to 375F.
  2. 2
    Beat butter and 1/4 cup sugar in large bowl with mixer until light and fluffy.
  3. 3
    Add dry pudding mix and tea powder; beat until blended.
  4. 4
    Gradually add flour, mixing well after each addition.
  5. 5
    Drop tablespoons of dough, 2 inches apart, onto baking sheets.
  6. 6
    Bake 10 to 12 min.
  7. 7
    or until tops of cookies are firm to the touch.
  8. 8
    Cool 1 min.
  9. 9
    Remove to wire racks; cool completely.
  10. 10
    Sprinkle with remaining sugar.

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