Matzo Candy
5 ingredients
11 steps
Ingredients
- 1/2 lb. matzo
- 1 cup butter
- 1 cup brown sugar
- 12 oz. chocolate chips
- 1 cup slivered almonds
Directions
-
11. Lay matzo in single layer on foil-covered cookie sheet(s). Heat oven to 450.
-
22. In small pan, over medium heat, melt butter and sugar.
-
33. Boil until it coats spoon (appx. 5 minutes)
-
44. Pour over matzo.
-
55. Bake less than 4 minutes. Watch that it doesn't burn.
-
66. Sprinkle chocolate chips.
-
77. Bake 1 minute.
-
88. Carefully spread chocolate.
-
99. Spring with nuts.
-
1010. Refrigerate.
-
11Break apart and enjoy.
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