Max's Beef Stew

Ingredients

• 1 medium onion, chopped
• 2 cups beef broth
• 2 carrots, sliced
• 6 baby red potatoes, unpeeled and quartered
• 12 cup flour
• 1 12 lbs beef stew meat, cut into 1-inch squares
• 12 teaspoon black pepper
• 1 teaspoon paprika
• 3 garlic cloves, minced
• 12 teaspoon thyme
• 1 12 teaspoons salt
• 1 bay leaf