Mayonnaise Chocolate Cake

8 ingredients
3 steps

Ingredients

  • 1 cup all-purpose flour
  • 3/4 cup sugar
  • 1/4 cup baking cocoa
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 cup mayonnaise
  • 1 cup water
  • 1 can (16 ounces) French vanilla or vanilla frosting

Directions

  1. 1
    In a large bowl, combine the flour, sugar cocoa, baking powder and baking soda. Beat in mayonnaise and water.
  2. 2
    Pour into a greased
  3. 3
    . Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Spread with frosting.

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