Mazola No-Roll Pastry Shell

5 ingredients
4 steps

Ingredients

  • 1 1/2 c. sifted flour
  • 1 1/2 tsp. sugar
  • 1 tsp. salt
  • 1/2 c. Mazola oil
  • 2 Tbsp. cold milk

Directions

  1. 1
    Sift dry ingredients into pie pan.
  2. 2
    Combine oil and milk; whip with a fork.
  3. 3
    Pour over flour mixture, mixing until flour is completely dampened.
  4. 4
    Press evenly and firmly with fingers to line bottom, sides and rim of pan.

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