Meat And Corn Casserole

11 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 large onion, chopped
  • 1 large green pepper, chopped
  • 1/4 tsp. garlic salt
  • 1 tsp. celery salt
  • 1 small can cream-style corn
  • 1 can tomato soup
  • 1 can cream of mushroom soup
  • 1/2 c. chopped ripe olives
  • 1 (8 oz.) pkg. noodles
  • 1 small pkg. cheese

Directions

  1. 1
    Brown meat, onion and pepper until tender.
  2. 2
    Cook noodles until tender; drain.
  3. 3
    Add all ingredients to meat mixture.
  4. 4
    In a baking dish, alternate layers of noodles and meat; top with cheese.
  5. 5
    Bake at 375° until cheese melts.

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