Meat And Taters

6 ingredients
8 steps

Ingredients

  • 4 -6 baking potatoes, sliced 1/4 inch thick
  • 1 onion, thickly sliced
  • 1 round steaks or 4 -6 pork chops
  • Mrs. Dash seasoning mix
  • butter or margarine
  • water

Directions

  1. 1
    In baking dish layer potatoes to cover bottom.
  2. 2
    Pop rings out of onions and layer on top of potato slices.
  3. 3
    Place meat on top of onion rings.
  4. 4
    Sprinkle with Mrs. Dash (or any other favorite spices).
  5. 5
    Place small pieces of butter on top of meat and potatoes.
  6. 6
    Place a small amount of water in bottom of dish (to keep potatoes from burning).
  7. 7
    Cover with tinfoil and bake 350* for an hour or until meat is desired doneness.
  8. 8
    (Also great with baby carrots added in).

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