Meat Balls

8 ingredients
1 steps

Ingredients

  • 1 lb lean ground beef
  • 1/2 Cup Italian bread crumbs
  • 1/3 Cup water (more or less)
  • 1/4 Cup grated Parmesan cheese
  • 1 Medium Onion
  • Garlic
  • Salt
  • Pepper

Directions

  1. 1
    {"0":"1. Mix all ingredients together. Don't add all of the water at one time. Mixture should be moist but not so that the meatballs fall apart.","2":"2. Shape meatballs to desired size and place on a broiler pan. Wet hands before shaping each meatball to help keep the meat off your hands","4":"3. Broil until outside is slightly brown on one side and then turn and broil the other side","6":"4. When finished, add to spaghetti sauce and simmer at least 20 mins"}

Products Matching These Ingredients

Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4
Italian tomato puree

Italian tomato puree

Sainsbury's

B NOVA 1

Teriyaki beef with pineapple rice

B NOVA 4
Beef Bologna

Beef Bologna

Private Selections,Kroger

E NOVA 4

Dressing & marinade, house italian

Spartan

E NOVA 4

Fat free italian dressing & marinade

D NOVA 4

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4

More Recipes to Try

Roasted Potato Cups with Loaded Guacamole

20 ingredients

Pecan Crusted Chicken With Maple Glaize

10 ingredients

Swiss Chard and Rice Soup

12 ingredients

Spicy Chicken Salad

14 ingredients

Brownie Pudding Recipe

12 ingredients

One-Pan Pizza Bake

9 ingredients

Mixed Vegetables With Jaipuri Spices

14 ingredients

Oxtail Stew: Rabo Encendido

16 ingredients

Hot Scarlet Wine Punch

5 ingredients

Red Wine Braised Chicken with Orecchiette Pasta

13 ingredients

Balsamic Tofu Vegetable Medley

12 ingredients

English Pudding

27 ingredients