Apricot Fig Bites

4 ingredients
6 steps

Ingredients

  • 6 ounces dried apricot halves
  • 7 ounces dried mission figs
  • 1/3 cup pecan halves
  • 1/2 cup coconut, shredded and unsweetened

Directions

  1. 1
    Combine figs, apricots and pecans in a blender or food processor.
  2. 2
    Process until finely chopped.
  3. 3
    Spread coconut onto a plate.
  4. 4
    Roll mixture into balls (it will be sticky) and roll in coconut.
  5. 5
    Place balls on wax paper and freeze overnight.
  6. 6
    EAT!

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