Meat Balls
6 ingredients
3 steps
Ingredients
- 2 lbs. ground beef
- 1/4 cup milk
- 1 (12 oz) bottle chili sauce
- 3 slices bread
- 1 (6 oz.) jar grape jelly
- salt, pepper, and garlic salt to taste
Directions
-
1Mix jelly and chili sauce together. Set aside. Soak bread in milk. Mix ground beef, salt, pepper, garlic salt and bread together.
-
2Shape in small balls and place in mixture of jelly and chili sauce.
-
3Bake in 375 degree oven for 1 hour.
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