Meat Balls

Name: Meat Balls
Ingredients: 2 lb. ground chuck; 1 onion, chopped; 2 Tbsp. cooking oil; 2 or 3 slices loaf bread, soaked in 1 c. tomato sauce; dash of pepper; 2 eggs; 2 garlic cloves, grated; 2 tsp. salt; 2 Tbsp. chopped green pepper

9 ingredients

7 steps

Ingredients

2 lb. ground chuck
1 onion, chopped
2 Tbsp. cooking oil
2 or 3 slices loaf bread, soaked in 1 c. tomato sauce
dash of pepper
2 eggs
2 garlic cloves, grated
2 tsp. salt
2 Tbsp. chopped green pepper

Directions

1

Mix all ingredients and shape into round balls.
2

Handle meat with wet hands.
3

Place in
4

greased pan and brown in oven first one side and then the
5

other.
6

Cover
7

pan and bake until meat is cooked through.

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