Meat Casserole

6 ingredients
4 steps

Ingredients

  • 2 c. leftover meats
  • 1/2 c. onion
  • 1 can cream soup (undiluted)
  • 1 can small peas
  • 1 1/2 c. cracker crumbs
  • 3 Tbsp. margarine, melted

Directions

  1. 1
    Mix first 4 ingredients together.
  2. 2
    Pour into square baking dish.
  3. 3
    Spread crumbs and melted butter over top.
  4. 4
    Bake at 350° for 30 minutes, until bubbly.

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