Meat Casserole

8 ingredients
7 steps

Ingredients

  • 1 loaf sandwich bread, buttered and crusts trimmed
  • meat (ham, turkey or chicken), cut up
  • 1 can mushrooms
  • 1 can soup (cream of celery, chicken or mushroom)
  • 1/2 c. mayonnaise
  • 2 eggs, beaten
  • 1 c. milk
  • cheese, grated

Directions

  1. 1
    Place bread, buttered side down, in a 9 x 12-inch dish.
  2. 2
    Layer meat.
  3. 3
    Add soup and mayonnaise.
  4. 4
    Spread over meat.
  5. 5
    Add layer of bread, buttered side up.
  6. 6
    Spread beaten eggs and milk over top. Add grated cheese.
  7. 7
    Bake at 350° for 50 minutes.

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