Meat Casserole
8 ingredients
3 steps
Ingredients
- 1/2 cup noodles uncooked
- 5 cups tomato juice
- 4 cups celery finely chopped
- 1 cup sweet red bell peppers green, finely chopped
- 4 cups meat cooked & cubed
- 1 x black pepper freshly ground
- 1 teaspoon salt
- 1 teaspoon margarine
Directions
-
1Heat oven to 350F (180C).
-
2Combine all ingredients.
-
3Turn into well greased (use a non stick pan spray by today's standard) casserole; bake 2 hours and 15 minutes.
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