Meat Casserole

8 ingredients
6 steps

Ingredients

  • 4 pork chops
  • 1 onion
  • 1 bell pepper
  • 1 fresh tomato
  • 1 can mushroom soup
  • 2/3 c. uncooked rice
  • 1 1/2 c. water
  • salt and pepper to taste

Directions

  1. 1
    Fry chops until brown.
  2. 2
    Place in casserole dish.
  3. 3
    Over chop, place slices of onion, tomato and bell pepper.
  4. 4
    Sprinkle with rice.
  5. 5
    Mix soup and water; salt and pepper.
  6. 6
    Pour over pork chops. Cover and bake 1 hour in a 350° oven.

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