Meat Cobbler

8 ingredients
6 steps

Ingredients

  • 2 lb. beef cubes
  • 1 onion, sliced
  • 2 c. tomato juice
  • bay leaf
  • flour
  • oil
  • 1 garlic clove
  • 1 can biscuits

Directions

  1. 1
    Dust cubes with seasoned flour.
  2. 2
    Brown in oil with onion.
  3. 3
    Add tomato juice, garlic and bay leaf.
  4. 4
    Bake, covered, in 350° oven for 2 1/2 hours.
  5. 5
    Add more juice, if needed.
  6. 6
    Lay canned biscuits on top and cook until browned.

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