Meat Dip Recipe
9 ingredients
6 steps
Ingredients
- 2 cans cream of mushroom soup
- 1 can cheddar cheese soup
- 1 pound Velveeta cheese
- 8 ounce. mild Picante sauce
- 2 pound grnd meat
- 1 pound warm sausage
- Salt
- Pepper
- Garlic pwdr
Directions
-
1In crock pot heat soups, cheese and Picante sauce.
-
2Brown and drain meats.
-
3Saute/fry onion.
-
4Add in all to crock pot and season with salt, pepper, and garlic pwdr to taste.
-
5Serve with chips or possibly crackers.
-
6Makes a large crock pot full.
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