Meat Filled Pizza
8 ingredients
7 steps
Ingredients
- 2 loaves frozen bread dough, thaw (don't let rise)
- 1 lb. ground beef
- 2 large onions, sliced
- mushrooms, fresh or canned
- 1 can black olives, sliced
- Parmesan cheese
- salt and pepper
- 1 (8 oz.) can tomato sauce
Directions
-
1Roll out 1 loaf of bread dough to fit a lightly oiled jelly roll pan.
-
2Brown beef, onions and mushrooms.
-
3Drain.
-
4Spread on dough.
-
5Sprinkle with olives, cheese, salt and pepper; pour sauce over all.
-
6Roll out other loaf of bread dough and top, pinching edges.
-
7Put holes in top and bake at 375° until brown, about 30 minutes.
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