Meat Loaf

6 ingredients
6 steps

Ingredients

  • 2 lb. lean ground beef
  • 1 1/4 c. bread crumbs
  • 1 small onion, chopped
  • 1 slightly beaten egg
  • 1 (8 oz.) can tomato sauce
  • Micro Shake meat flavor

Directions

  1. 1
    In large bowl, combine all ingredients except Micro Shake and half of the can of tomato sauce.
  2. 2
    Blend well.
  3. 3
    Shape meat mixture into loaf pan.
  4. 4
    Pour leftover tomato sauce over meat and sprinkle with Micro Shake.
  5. 5
    Microwave covered with wax paper on High for 14 to 18 minutes or until meat thermometer registers 145°.
  6. 6
    Let stand, covered with wax paper, for 3 to 5 minutes before served. Serves 4 to 6.

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