Meat Loaf

8 ingredients
5 steps

Ingredients

  • 2 lb. choice chuck ground beef
  • 2 eggs, beaten alternately
  • 1 small can tomatoes (reserve liquid)
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 1 medium size onion (white)
  • 1/2 c. cracker crumbs
  • 1/3 c. catsup

Directions

  1. 1
    Mince onion very fine by slicing down and crossways.
  2. 2
    Mix meat, eggs, tomatoes (cut up), onions, salt and pepper all together. Last, add cracker crumbs.
  3. 3
    Place meat loaf in Pyrex loaf dish.
  4. 4
    Add catsup on top of meat loaf.
  5. 5
    Bake at 375° for 1 hour.

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