Meat Loaf

10 ingredients
4 steps

Ingredients

  • 1 lb. ground beef (have ground twice)
  • 1/2 lb. ground pork (have ground twice)
  • 1/2 c. finely cut celery
  • 1/4 c. butter
  • 1/2 c. tomato soup
  • 1 egg
  • 1 c. bread crumbs
  • 1/2 tsp. pepper
  • 1/2 c. finely ground onions
  • 2 tsp. salt

Directions

  1. 1
    Brown onions and celery in butter.
  2. 2
    Add tomato soup to the onions, then beat egg into the mixture.
  3. 3
    Add bread crumbs, seasoning and onion mixture to the meat.
  4. 4
    Work well with hands until all ingredients are thoroughly blended.

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