Meat Loaf Cabbage Rolls

3 ingredients
5 steps

Ingredients

  • cabbage leaves
  • favorite meat loaf
  • tomato soup

Directions

  1. 1
    Cook outside cabbage leaves for 2 to 3 minutes in boiling, salted water.
  2. 2
    Wrap leaves around pieces of meat loaf.
  3. 3
    Place in casserole.
  4. 4
    Top with tomato soup.
  5. 5
    Bake, uncovered, in a moderate oven at 350° for 20 minutes.

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