Meat Loaf No. 2

Name: Meat Loaf No. 2
Ingredients: 1 can tomatoes (use about 2 tomatoes; no juice); 1 1/2 lb. ground beef (no chuck or round); 1 small onion, chopped; salt and pepper to taste; 1/2 c. dry crushed cracker crumbs; 2 eggs, slightly beaten; 2 Tbsp. melted margarine; 2 Tbsp. tomato catsup

8 ingredients

2 steps

Ingredients

1 can tomatoes (use about 2 tomatoes; no juice)
1 1/2 lb. ground beef (no chuck or round)
1 small onion, chopped
salt and pepper to taste
1/2 c. dry crushed cracker crumbs
2 eggs, slightly beaten
2 Tbsp. melted margarine
2 Tbsp. tomato catsup

Directions

1

Shape in loaf and bake in loaf pan or iron skillet at 350° for 1 hour or until done.
2

Just before it is completely done, you may sprinkle some catsup over it.