Meat Loaf Roll

Directions

1. 1
   Rinse frozen broccoli under running cold water to separate; drain.
2. 2
   Mix hamburger, eggs, bread crumbs, ketchup, milk, 1/2 teaspoon salt, pepper and oregano.
3. 3
   Pat hamburger mixture into rectangle, about 12 x 10 inches, on a piece of aluminum foil. Arrange broccoli on hamburger to within 1/2 inch of edges; sprinkle with 1 teaspoon salt.
4. 4
   Arrange ham on broccoli.
5. 5
   Roll up rectangle carefully, beginning at the 10-inch side and using foil to lift.
6. 6
   Press edges and ends of roll to seal.
7. 7
   Place on rack in shallow roasting pan.
8. 8
   Cook, uncovered, in a 350° oven for 1 1/4 hours.
9. 9
   Overlap cheese on top; cook just until cheese melts. (Center of meat loaf may be slightly pink due to ham.)