Meat Pie
6 ingredients
7 steps
Ingredients
- 2 to 3 slices American cheese
- 2 boxes Pillsbury pie crust
- 1 1/2 lb. hamburger
- 1 1/2 lb. pork
- 1 pkg. Lipton onion soup mix
- 1 small pkg. Pepperidge Farm herb stuffing mix
Directions
-
1Make pie crusts.
-
2Brown hamburger and pork together.
-
3In large bowl, combine meat and stuffing; mix.
-
4Make onion soup according to package directions; add cheese to melt.
-
5When at a boil, add to meat mixture; mix.
-
6Place in ready pie crusts and cover with another crust.
-
7Bake at 350° for approximately 45 minutes or until well browned.
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