Meat Pies Fried

Directions

1. 1
   Saute sausage, beef and onions until done.
2. 2
   Set aside and drain well.
3. 3
   Mix flour, egg, salt, milk and water.
4. 4
   Pinch off, roll out and cut with saucer.
5. 5
   Put small amount of meat mixture on shell and fold over.
6. 6
   Pinch together.
7. 7
   Fry in hot oil until golden brown.