Meat Sauce
12 ingredients
5 steps
Ingredients
- 2 lb. ground sirloin
- 2 c. chopped onion
- 4 cloves garlic, minced
- 2 (28 oz.) cans whole tomatoes, chopped
- 1 (6 oz.) can salt-free tomato paste
- 2/3 c. dry red wine
- 1 Tbsp. dried oregano
- 1 Tbsp. dried basil
- 1 tsp. dried thyme
- 1 bay leaf
- salt and pepper to taste
- 1/3 c. chopped parsley
Directions
-
1Brown ground sirloin, onion and garlic in pan coated with nonstick cooking spray.
-
2Add remaining ingredients.
-
3Bring to a boil; reduce heat and simmer for 1 hour, stirring occasionally. Serve over pasta.
-
4Yields 8 to 10 servings.
-
5You can double and freeze this recipe so you will have it on hand.
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