Meatball Pizza

Name: Meatball Pizza
Ingredients: 1 prebaked 12-inch pizza crust; 1 can (8 ounces) pizza sauce; 1 teaspoon garlic powder; 1 teaspoon Italian seasoning; 1/4 cup grated Parmesan cheese; 1 small onion, halved and sliced; 12 frozen fully cooked Italian meatballs (1/2 ounce each), thawed and halved; 1 cup shredded part-skim mozzarella cheese; 1 cup shredded cheddar cheese

9 ingredients

3 steps

Ingredients

1 prebaked 12-inch pizza crust
1 can (8 ounces) pizza sauce
1 teaspoon garlic powder
1 teaspoon Italian seasoning
1/4 cup grated Parmesan cheese
1 small onion, halved and sliced
12 frozen fully cooked Italian meatballs (1/2 ounce each), thawed and halved
1 cup shredded part-skim mozzarella cheese
1 cup shredded cheddar cheese

Directions

1

Preheat oven to 350°. Place crust on an ungreased 12-in. pizza pan or
2

.
3

Spread sauce over crust; sprinkle with garlic powder, Italian seasoning and Parmesan cheese. Top with onion and meatballs; sprinkle with remaining cheeses. Bake 12-17 minutes or until cheese is melted.