Meatball Sub

Directions

1. 1
   Heat oven to 375 degrees F.
2. 2
   Mix meat, cheese mixture and water; shape into 12 (1-1/2-inch) balls.
3. 3
   Place on foil-covered rimmed baking sheet sprayed with cooking spray.
4. 4
   Bake 16 to 18 min.
5. 5
   or until done (160 degrees F).
6. 6
   Meanwhile, cook sauce in saucepan on medium-low heat 5 to 6 min.
7. 7
   or until heated through, stirring occasionally.
8. 8
   Fill rolls with meatballs and sauce.