Meatball Subs

Directions

1. 1
   1.
2. 2
   Preheat broiler.
3. 3
   Heat oil in a large sauce pan over medium-high heat.
4. 4
   Chop onions and slice mushrooms, then add to the skillet.
5. 5
   2.
6. 6
   Let onion soften and mushrooms start to brown.
7. 7
   Meanwhile, place meatballs on a paper-towel-lined plate and microwave according to the directions on the package.
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   3.
9. 9
   When onions are soft, open marinara sauce and add to the vegetables.
10. 10
    Season with salt, pepper and garlic powder.
11. 11
    Stir in sugar (optional, I like a sweet sauce).
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    4.
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    Add cooked meatballs to the sauce.
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    Let bubble for 7-10 minutes, so the meatballs can season the sauce.
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    5.
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    Split open four sub rolls and arrange on a cookie sheet.
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    Spoon meatballs and sauce onto one side of the sub roll.
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    Cover with grated cheese and shredded mozzarella.
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    6.
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    Slide under the broiler and watch while the cheese melts and browns.
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    7.
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    Eat!
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    Enjoy!