Meatballs

11 ingredients
6 steps

Ingredients

  • 2 lb. ground beef
  • 1/2 c. catsup
  • 1/2 c. bread crumbs
  • 1 pkg. Lipton onion soup
  • 1 Tbsp. soy sauce or Worcestershire sauce
  • 1 Tbsp. parsley flakes
  • 1 egg
  • 1 can cranberry sauce
  • 1 bottle chili sauce
  • 1 Tbsp. lemon juice
  • 1/4 c. brown sugar

Directions

  1. 1
    Mix first 7 ingredients and roll into balls.
  2. 2
    Brown in frying pan.
  3. 3
    Do not cook all the way.
  4. 4
    Drain on paper towel, then simmer last 4 ingredients until blended.
  5. 5
    Place meatballs in crock-pot and pour sauce over them.
  6. 6
    Cook on low until ready to serve.

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