Meatballs

8 ingredients
10 steps

Ingredients

  • 1 lb. hamburger
  • salt and pepper
  • 1 egg
  • 1 can cream of celery soup
  • 1 can French onion soup
  • 1 onion
  • 1 c. bread crumbs
  • 1 Tbsp. Worcestershire sauce

Directions

  1. 1
    Mix hamburger with onion.
  2. 2
    Add salt and pepper.
  3. 3
    Mix ingredients together and form into balls.
  4. 4
    Put into greased casserole.
  5. 5
    Cover with Saran Wrap and put into microwave on High for 8 to 10 minutes.
  6. 6
    Drain off grease.
  7. 7
    Add cream of celery and French onion soup.
  8. 8
    Pour over meatballs and mix lightly.
  9. 9
    Heat about another 3 to 4 minutes covered with Saran Wrap.
  10. 10
    Serve over rice, noodles or mashed potatoes.

Products Matching These Ingredients

More Recipes to Try