Meatballs
8 ingredients
10 steps
Ingredients
- 1 lb. hamburger
- salt and pepper
- 1 egg
- 1 can cream of celery soup
- 1 can French onion soup
- 1 onion
- 1 c. bread crumbs
- 1 Tbsp. Worcestershire sauce
Directions
-
1Mix hamburger with onion.
-
2Add salt and pepper.
-
3Mix ingredients together and form into balls.
-
4Put into greased casserole.
-
5Cover with Saran Wrap and put into microwave on High for 8 to 10 minutes.
-
6Drain off grease.
-
7Add cream of celery and French onion soup.
-
8Pour over meatballs and mix lightly.
-
9Heat about another 3 to 4 minutes covered with Saran Wrap.
-
10Serve over rice, noodles or mashed potatoes.
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