Meatballs
6 ingredients
5 steps
Ingredients
- 3 or 4 lb. ground beef
- 2 slices bread
- milk
- salt and black pepper to taste
- onion
- Kraft hickory smoke barbecue sauce
Directions
-
1Soak the bread in milk.
-
2Mix the ground beef, onion, salt, pepper and bread together to form a ball.
-
3Fry until done.
-
4Put in crock-pot with barbecue sauce.
-
5Serve warm.
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