Meatballs

6 ingredients
5 steps

Ingredients

  • 3 or 4 lb. ground beef
  • 2 slices bread
  • milk
  • salt and black pepper to taste
  • onion
  • Kraft hickory smoke barbecue sauce

Directions

  1. 1
    Soak the bread in milk.
  2. 2
    Mix the ground beef, onion, salt, pepper and bread together to form a ball.
  3. 3
    Fry until done.
  4. 4
    Put in crock-pot with barbecue sauce.
  5. 5
    Serve warm.

Products Matching These Ingredients

More Recipes to Try