Meatballs

8 ingredients
8 steps

Ingredients

  • 1 lb. lean hamburger
  • 2 eggs
  • Progresso bread crumbs (1/3 to 2/3 c.)
  • 1/4 tsp. garlic powder
  • dash or two salt
  • dash or two pepper
  • 1/8 c. water
  • 1 to 2 Tbsp. freshly grated Romano cheese

Directions

  1. 1
    Mix everything together.
  2. 2
    If too wet, add more crumbs.
  3. 3
    If too dry, add more water.
  4. 4
    Shape in balls.
  5. 5
    Fry in skillet on medium until medium-rare.
  6. 6
    Add to sauce and cook for several hours.
  7. 7
    I also buy King Soopers hot Italian sausages.
  8. 8
    Bake them on 300° for 30 minutes and add them to the sauce with the meatballs.

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