Meatballs

8 ingredients
6 steps

Ingredients

  • 3 lbs chopmeat
  • 2 eggs scrambled with bit of milk
  • Garlic powder
  • 1/2 tbl Italian seasoning
  • 1/2 tbl basil
  • 1/2 tbl oregano
  • Bread crumbs
  • Large spoon of sauce

Directions

  1. 1
    Mix everything except bread crumbs and sauce in a large bowl with your hands.
  2. 2
    Add sauce and mix again.
  3. 3
    Sprinkle bread crumbs 1/4 cup at a time untl good consistency .
  4. 4
    Form into even balls and place on ungreased cookie sheet.
  5. 5
    Bake at 375 degrees until firm, about 1/2 hour.
  6. 6
    Place in pot of sauce. Cook all day on low.

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